Farmers Attitude towards Organic Farming: A Case Study in Chapainawabganj District
Article Sidebar
Main Article Content
Abstract
The main purpose of the study was to evaluate farmers socio-economic status, attitude and relationship among them towards organic farming. The study was conducted in five upazilas of Chapainawabganj district in Bangladesh. A simple random sampling technique was used to select 40 respondents. Attitude of respondents toward organic farming was measured with twenty statements using five point likert type scales. To explore the relationship between the concerned variables correlation coefficient (r) was computed. Descriptive statistics were used to describe the variables. Majority of the respondents were male (90%), average age was 44 years. 45% respondents were illiterate, had average 4 years of farming experience. Majority of the respondents (80%) had positive attitude towards organic farming. Relatives and Extension Agents were found as the main information source of organic farming for most of the respondents. Cosmopoliteness and Extension contact had positive and significant relationship with their attitude (.461 and .377 respectively). It was concluded that farmers were knowledgeable about organic farming and also had favourable attitude toward its practices. Efforts should therefore be made to promote and increase the practice of organic farming. By promoting organic farming practice, farm income is increased than conventional farming.
Article Details
References
Available:https://doi.org/10.18801/jbar.140117.141
Tilman D, Cassman KG, Matson PA, Naylor R, Polasky S. Agricultural sustainability and intensive production practices. Nature. 2002;418:671-677.
Mader P, Fließbach A, Dubois D, Gunst L, Fried P, Niggli U. Soil fertility and bio-diversity in organic farming. Science. 2002;296:1694–1697.
Carter MR. Soil quality for sustainable land management: Organic matter and aggregation interactions that maintain soil functions. Agron. J. 2002;94:38–47.
Levin SA. The princeton guide to ecology. Princeton, NJ: Princeton University Press; 2009.
Ullah SMA, Farouque MG, Rahman MZ. Farmers’ perception of one house one farm approach. Bangladesh Journal of Extension Education. 2011;23(1&2):75- 82.
Lampkin N. Organic Farming. Farming Press, Ipswich. 1990;701. Leifeld J, Siebert S, Ko¨gel-Knabner I. Changes in the chemical composition of soil organic matter after application of compost. Eur. J. Soil Sci. 2002;53:299–309.
Purushothaman S, Abraham S, Devy S. Reconciling conservation and development in plantation-forest eco-tones of Kodagu, Karnataka; 2015.
Suresh Patidar. A study of perception of farmers towards organic farming. Inter-national Journal of Application or Innovation in Engineering & Management (IJAIEM). 2015;4(3):ISSN 2319–484.
Bemwad, Geier. International federation of organic agriculture movements, in sustainable agriculture solutions: The action report of the sustainable agriculture initiative, Novello Press, London; 1999.
Reganold JP, Palmer AS, Lockhart JC, Macgregor AN. Soil quality and financial performance of biodynamic and conven-tional farms in New Zealand; 1993.
Thamaraiselvan J Msw, Arunkumar B. Knowledge attitude and practices on organic farming among beneficiaries of Kudumbam Kolunji Farm, Pudukkottai District. Journal Of Humanities And Social Science (IOSR-JHSS). ISSN: 2279-0837, p-ISSN: 2279-0845. 2012;24-32.
Available:www.iosrjournals.org
Uddin MZ. Status and future prospect of organic agriculture for safe food security in Bangladesh. SAARC Agriculture Centre (SAC), BARC Complex, Farmgate, Dhaka-1215, Bangladesh; 2015.
Available:www.sac.org.bd/archives/publications/Organic%20Agriculture.pdf
Ravi N, Wolfgang B, Vishwanath GN, Gustova D. Smallholder organic farmer’s attitudes, objectives and barriers towards production of organic fruits and vegetables in India: A multivariate analysis. Emirates Journal of Food and Agriculture. 2015; 27(5):396-406.
Sarker MA, Itohara Y. Farmers’ perception about the extension services and extension workers: The case of organic agriculture extension program by PROSHIKA. American Journal of Agricultural and Biological Sciences. 2009; 4(4):332-337.
Available:https://doi.org/10.3844/ajabssp.2009.332.337
Sakthi Devi KR. A study on attitude of farmers towards organic farming. Inter-national Journal of Current Research and Modern Education. 2017;2(1):159-162.
Rahman MZ, Mikuni H. Farmers’ attitude towards sustainable agriculture issues and environmental quality in a selected area of Bangladesh. American Journal of Alternative Agriculture. 1999;14(1):22-29.
Available:https://doi.org/10.1017/S0889189300007979
Likert R. A technique for the measurement of attitudes. Archives of Psychology. 1932; 140.
Salawat N, Hasan SS, Khan AS, Rahman MS, Hoque MM, Moonmoon M. Study on knowledge and attitude of mushroom growers at selected upazilas of Dhaka. Bangladesh Journal of Mushroom. 2013; 7(1):49-57.