Effect of Crop Rotation on Profitability of Paddy Production in Odisha: An Empirical Analysis
Sibanarayan Mishra *
Pathani Samanta College, Khandapara, Nayagarh, Odisha- 752077, India.
Alok Ranjan Behera
Department of Analytical and Applied Economics, Utkal University, Odisha-751004, India.
*Author to whom correspondence should be addressed.
Abstract
The returns from crop cultivation are essential not only for the survival of farmers but also to facilitate reinvestment in agriculture. An attempt has been made to evaluate profitability in paddy production with respect to crop rotation. Primary data from 455 farmers through a multistage purposive sampling technique were used in the study. Descriptive statistics and independent sample t-test were used in the study. The study found that profitability in paddy production varies at moderate level with respect to crop rotation. In total farmers were getting anet profit of 5324 rupees per acre. But per acre profit of paddy varies significantly considering point of product sold by farmers and share cropping characteristics of the farmer. On average farmer selling paddy at mandi were getting 11388 rupees of profit per acre while farmer selling at local markets were getting per acre 3103 rupees of profit.
Keywords: Paddy production, crop rotation, net profit, selling point, share cropping