Spatio-Temporal Dynamics of ODOP Agricultural Products in Uttar Pradesh, India
Aashika Bajpai
*
Department of Commerce, University of Lucknow, Lucknow, India.
Jyoti Bhargava
Department of Commerce, National P.G. College, Lucknow, India.
*Author to whom correspondence should be addressed.
Abstract
Aims: The One District One Product (ODOP) initiative under the PM Formalisation of Micro Food Processing Enterprises (PMFME) Scheme in Uttar Pradesh aims to foster localized agricultural specialization, enhance value chains, and promote rural economic growth. The study evaluates the Spatio-temporal dynamics of five ODOP-identified crops, garlic, potato, onion, chilly, and turmeric across selected districts.
Duration of Study: The study covers the time period from 2018-19 to 2022-23.
Methodology: Using secondary data from government sources, the research applies Compound Annual Growth Rate (CAGR) to assess long-term trends, Coefficient of Variation (CV) to examine year-on-year change in metrics and capture short-term fluctuations in area and productivity.
Results: The findings of the study shows that onion and potato from Bhadohi and Farrukhabad district respectively, show strong yield growth paired with high variability, indicating dynamic but unstable trends. However, the declining productivity and high volatility of chilli in the Deoria region highlight the need for urgent intervention.
Conclusion: The study underscores the necessity for further investment in infrastructure, technological access, and market networks to optimize the ODOP initiative’s impact, particularly in addressing the high variability and declining trends observed in certain crops and regions to ensure equitable regional development and sustainable agricultural practices.
Keywords: ODOP, acreage trends, productivity, agricultural products, spatio-temporal