2025 - Volume 25 [Issue 4]


Short Research Article

Field Evaluation of Six Plantain Cultivars for Response to Pseudocercospora fijiensis Incidence and Severity and their Yield, Bas-Fleuve Region, Democratic Republic of Congo

W. Kapinga-Madimba, A. Kufinu Dia Matondo, L. Tshilenge-Lukanda, A. Ngombo-Nzokwani, M. Muengula-Manyi

DOI: 10.9734/ajaar/2025/v25i4608

Page: 146-151


Original Research Article

Prevalence of Gastrointestinal Parasites in Sheep, Goats and Zoonotic Helminths in Maekel Region, Eritrea

Habtom Araya, Fredrick Maloba, Mutiso Joshua, Efrem Ghebremeskel, Goitom Teklay, Fissehaye Yebio

DOI: 10.9734/ajaar/2025/v25i4596

Page: 10-21

Determining the Effect of Potassium and Zinc on the Growth and Yield of Mustard (Brassica juncea L.) from Dehradun, Uttarakhand, India

Divya Bahuguna, Vivek K Pathak, Renuka Sharma, Aishwarya Pandey, Aishwarya Pandey

DOI: 10.9734/ajaar/2025/v25i4599

Page: 39-48

Estimation of Crop Evapotranspiration of Wheat Using Remote Sensing & GIS Based Crop Coefficient

Sonali Sanap, Mangal A. Patil, Sarika S. Wandre, Pradip N. Dalavi

DOI: 10.9734/ajaar/2025/v25i4600

Page: 49-61

Perceived Effects of Insecurity on the Livelihood Activities of Farm Families in Ibarapa Central Local Government Area, Oyo State, Nigeria

Akinwale Dami Olabimisi, Oluseun Babatunde Oladoyinbo, Omobolaji Olufunmilayo Olateju, Abiodun Ibraheem Olabimisi

DOI: 10.9734/ajaar/2025/v25i4604

Page: 98-117

Impact of Dietary Garlic Inclusion on Weight Gain, Feed Intake and Growth Efficiency in Broiler

Ibrahim Omer Elimam, Hamdein Mutwakel (H.B, Mohammed), Khalid Khalifa Elhaj

DOI: 10.9734/ajaar/2025/v25i4605

Page: 118-125

Optimizing Garlic Production through Organic and Inorganic Nutrient Sources

Jashanpreet Singh, Joga Singh, Avtar Singh

DOI: 10.9734/ajaar/2025/v25i4607

Page: 139-145


Review Article

Effect of Dietary Cation-anion Difference (DCAD) on Dry Matter Intake, Milk Yield and Reproductive Health of Transition Cattle and Buffalo: A Comprehensive Review

Harneet Kour, Ravinder Grewal, Prahlad Singh, Jaspal Singh Lamba, Jasmine Kaur, Shashi Nayyar

DOI: 10.9734/ajaar/2025/v25i4598

Page: 29-38

The Role of Mulching in Enhancing Agricultural Efficiency

Shayista Fayaz, Parmeet Singh, Raihana Habib Kanth, Zahoor A. Baba, Mehraj Sofi

DOI: 10.9734/ajaar/2025/v25i4601

Page: 62-72

Extrusion Processing: An Advanced and Novel Technology for Development of Ready-To-Eat (RTE) Products

Chandrahas Sahu, S. Patel, R.K. Sahu, K.K. Sandey

DOI: 10.9734/ajaar/2025/v25i4602

Page: 73-86

The Impact of Agrochemicals on Soil Biodiversity: A Comprehensive Analysis

R. Preethadevi, R. Kiruthika, Pooran Pragnya , T. Ayisha Naziba, Ashutosh C. Kakde, Vikash Singh

DOI: 10.9734/ajaar/2025/v25i4603

Page: 87-97


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